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Banana Chocolate Chip Bars |
2/3 C. brown sugar
2/3 C. sugar
1 egg
1 tsp. vanilla
2 ripe bananas
1 1/2 tsp. baking powder
1/2 tsp. salt
2 C. flour
1 pkg. of chocolate chips
First, cream the butter with the brown sugar and granulated sugar. Add egg, vanilla and bananas. Mix well. Next, add baking powder, salt and flour, mix together until you get a creamy consistency. Then pour in bag of chocolate chips. Pour batter into buttered jelly roll pan, and bake at 350 for 20 - 25 minutes.
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